Showing posts with label Vietnam. Show all posts
Showing posts with label Vietnam. Show all posts

1.13.2009

your (and my) vietblogging fix for now

I am buried under a grant application at the moment, so I am just going to post a few of my favorite pictures. All of these (except one) were taken by my beautiful and talented wife. If you want to see the less filtered albums on flickr, let me know (there are a few hundred more shots).

BTW, half of our photos were taken during our three days in Cambodia. Those will get a post of their own...

Enjoy.





The Temple of Literature, Hanoi





Sunrise, Ha Long Bay (one of the few pictures I took)





Elsewhere in Ha Long Bay





If you're wondering what he's looking at...





She had a lot of "medicine" for sale, presumably.





Our view in Hoi An





Me, working on a sunburn in Hoi An





Bicycles rented for $0.60 each, with no paperwork...





Preparation for New Years (I think)





One of many smiling faces in Hoi An





Bikes are used for all sorts of things in HCMC...





The view from our favorite perch in Ben Thanh Market







Christmas evening, Saigon (this one's going on the wall)

1.04.2009

why are you going to vietnam?




I can't tell you how many times I heard this question in the weeks leading up to our departure. It got fairly grating, especially when it was inflected in that way that implies "are you crazy?" This generally didn't come from close friends or family, who are at least accustomed to our incessant novelty-seeking, even if they don't completely understand or appreciate it. More typically, this question came from the sort of casual acquaintances that fill the gaps between the times I get to be with people whose opinions I actually care about.

Unfortunately, life is full of these people.

It took all the self-control I could muster to not say "because you would never go there," even though there is more than a little truth to this statement. (Someone even asked me if we were going there to adopt a Vietnamese baby. You can't make this shit up.) Even the travel agent M spoke with was perplexed. Needless to say, this travel agent did not get our business.

I could give you a lot of high-minded stuff about broadening horizons, challenging assumptions, testing the limits of ones comfort zone, etc., etc. And all of that would have a kernel of truth to it. I could also point out that while getting there is expensive, being there is terribly affordable, and you get tremendous value for your money.

But the honest answer is that we went there to eat.




If you know anything about Vietnamese food, you know about pho*, the beef noodle soup that is generally consumed for breakfast in Vietnam. To be sure, we had plenty of pho, though to be honest, I've had it just as good in Vietnamese restaurants here. Soup for breakfast is highly underrated in the west.

But really, pho is just a good place to start. Vietnamese food is all about flavor and freshness. It is very light. Fresh herbs (especially basil, mint, and cilantro) abound, as well as very flavorful lettuces and varieties of green onion. Fish sauce is the main condiment (try it on pizza!) Meat is typically marinated without oil, and grilled. Seafood is big on the coast. Pork is big everywhere. And of course, rice is the main staple, though often in the form of noodles, wrappers, dumplings, buns, or cakes. There is little in the way of "added fat": no cheese, little cream, and even things that are fried are typically done very fast at very high temperatures so that little oil is absorbed.

It is actually quite difficult for me to say what the best thing I had was. The truth is, we never had a bad meal in Vietnam. Probably the worst thing I ate was a banana crepe I had at a hotel breakfast one morning that was cooked in too much and/or too cool vegetable oil. And even that was pretty good.

Highlights (far from exhaustive):

--The food counters at Ben Thanh market in Saigon. We ate here a lot. There are probably two dozen stalls you can sit at that serve up various specialties. Wander into this section of the market, and you will soon find yourself seated on a tiny plastic stool with food in front of you, whether you are hungry or not. The ladies behind the counters will point you to what they are most proud of. Just go with it. Spring rolls. Pork skewers. Banana leaves wrapped around some delicious concoction of meat and fruit. Meat paste wrapped around bamboo shoots and grilled to perfection. And, yes, they all have pho...

--Banh mi: the Vietnamese equivalent of a sub sandwich. A baguette (God bless French colonialism!) typically filled with grilled meat or pate, vegetables, herbs, and (I think) some sort of vinegar-based dressing. Generally found on the street, and well into the night, typically for about 10,000 dong ($0.60) each.

--Banh xeo: rice pancakes filled with bean sprouts, pork, and shrimp, fried, wrapped in lettuce or mustard greens and dipped in fish sauce.

--Banh beo (see the picture above): steamed rice buns filled with all kinds of savory goodness. Regional variations exist...in Hoi An, they had pork, bean paste, fried shallots, and a boiled quail (or some other small bird) egg. Also available on the street. They sell out quick.

--Cha Ca La Vong. A Hanoi institution that serves one dish, a fish fried in a hot oil pan at your table. You add herbs, greens, and noodles. It's stupidly good. They re-named the street for the restaurant.

--Quan an Ngon. A massive restaurant near the Reunification Palace in HCMC. Everyone will tell you to go there. Everyone is correct...but go for lunch, or an early dinner at a minimum. We went there (for the second time, thankfully) after 8PM and 2/3 of the menu was "finished". I ate a lot of different stuff there, but the best was snails stuffed with pork, which nearly moved me to tears.





*Apologies to any Vietnamese readers/speakers...I just don't have it in me figure out the coding for all the inflection marks that would make this and all other Vietnamese words I'm going to use correct.

12.29.2008

the "c-word"

This is a topic that is probably positively quaint to anyone born after 1980 or so, but seems to be burned rather deeply in the consciousness of Americans my age and (especially) older. Many are amazed when I tell them that I only heard one reference made to the "c-word" my entire time in Vietnam, and even then it was pretty benign.

I have to say that I didn't give the "c-word" much thought myself until my passport arrived back in the mail from the Vietnamese embassy, with a page-sized visa pasted in, at the top emblazoned "The Socialist Republic of Vietnam".

The "c-word" in question, as I'm sure you've guessed by now, is "communism".

Vietnam is nominally a communist country. Actually, it's a Communist country, which means that you can belong to any political party you like as long as it's the Communist Party. To be sure, political dissent is not officially tolerated in Vietnam, and one way I could ensure myself a rapid expulsion from the country would have been to actively promote democratic reform (the other would have been proselytizing). Not a problem, as I am interested in neither.

The reality is that "Communist" in Vietnam today does not--at least as far as I could observe--have anything in particular to do with actual communism. (Sort of like "Republican" in the US today has nothing to do with actual republicanism.) Market-based reforms (Đổi Mới, "renovation") have been underway since the mid-1980's, and business has been booming ever since.

In fact, I would say that the typical small business owner in Vietnam has a damn sight more freedom (or at least, non-interference from the state) than their American counterparts. Just try setting up your Sterno burner, grill, and cooler full of meat and condiments on a sidewalk in an American city, selling food to passersby, and see how long you're there before you're shut down. Just try renting bicycles or motorcycles out to tourists without filling out any paperwork.

To be sure, there might be a lot going on behind the scenes there that I just didn't see. But it's pretty jarring to walk into restaurant now and see the profusion of officially sanctioning documents (food service license, liquor license, health inspection, etc.) so prominently displayed.

Beyond communism as economic system, there was really very little of the cultural trappings of what I associate (perhaps erroneously, perhaps not) with a single-party state. Ho Chi Minh's image is fairly ubiquitous (especially on the money; he's on every denomination) but not noticeably more so than, say, George Washington's is here (particularly in the city that bears his name.) If there were any big portraits of Vietnam's current political leaders, I didn't see them. In fact, I would have to look up the name of the current head of government, and I just spent three weeks there.

I didn't see any gratuitous displays of military might. In fact, I didn't see that many cops--certainly less per capita than in say, Durham. There are a lot of people in uniform, but if you look closely, many of them work for private security firms.

But perhaps the best example I can think of is this: there are stores that sell old propaganda posters. They have signs hanging over them advertising "Old Propaganda Posters!"

12.28.2008

saigon (footnote)

Apparently, Anthony Bourdain was in Saigon the same time we were.

I take pride in being pretty unimpressed by celebrity, but I have to admit that if we'd seen him there in particular, I probably would have said/done something really goofy. So I guess it's just as well that we didn't.

12.27.2008

day 1 (or, how i learned to stop worrying and love the traffic)

You wake up early your first morning in Saigon*, in no small part because your body despite light cues to the contrary and the fact that you have only slept about four hours is completely and utterly convinced that it is late in the afternoon, and you really shouldn't be in bed right now. As consciousness begins to take hold, you tell yourself that more sleep really is the sensible thing, but also realize that you're in freaking Saigon. Sleep is over, for now.

(If you were really as quick-witted as you fancy yourself to be, you would stare at the ceiling and say, "Saigon...shit; I'm still only in Saigon," but you are not really this clever, and besides your wife hates war movies and would probably just give you that pained look of confusion and sympathy she reserves for when you make a joke she doesn't appreciate. You know this look well.)

After a shower the two of you strike out into the neighborhood you saw only dimly through the windows of your cab the night before, when it was relatively quiet. You are famished and caffeine-deprived and it is only 6AM. Lucky for you, Saigon wakes up early.

First the back lane on which your hotel is situated--in most American cities, this would be an "alley", but you later realize this designation is reserved in Vietnam for the corridors between buildings only a pedestrian can pass. The motos (motorcycles) have easy passage here, and for that matter so do the smaller cars. Kids on bikes pass, presumably on their way to school. So does the occasional moto. Food preparation is well underway--chicken is frying, pork is grilling, vegetables are being chopped, sugarcane is being pressed, all out in the lane. Near these microkitchens you note the profusion of children's furniture--tiny plastic chairs around little tables--and begin to feel like Gulliver in Lilliput.

Then, the secondary street into which the back lane empties. For some odd reason the first thing you notice are the power lines. There are thousands of cables in loose bundles crisscrossing the street roughly between the ground and first floors of the buildings lining the street, coiled at regular intervals around what presumably are junctions, though you have no way of seeing what they are coiled around.

You attempt to walk on the sidewalk, and quickly realize that the sidewalk is more theoretical than actual. Motos are parked everywhere, and interspersed with more food carts, cigarette and beverage vendors, and groups of men squatting in circles, talking, drinking coffee, smoking. You have to walk in the street, which is already fairly busy, and in single file. But as the street is mostly occupied by motos, followed by bicycles, followed by pedestrians, followed by the occasional car, this isn't as bad as it sounds.

This is a trivial observation, really, but it's worth mentioning anyway. As a 5'11", 200-lb white guy, you stand out here. No amount of geographical competence, purposeful walking, nondescript clothing, or quiet conversation can disguise the fact that you are undeniably a tourist. This ain't Europe. Might as well keep that map in your hand, because you're going to need it.

The morning's destination is Ben Thanh Market. Between you and it is Nguyen Thai Hoc, a major boulevard. Nothing could prepare you for the river of motos filling it from curb to curb, elbow to elbow, tire to tire, for as far as you can see in either direction. Nor for the fact that like a river, it never stops moving.

It isn't that there aren't crosswalks or traffic signals in HCMC. It's that there are only about a dozen of each in this sprawling city of 10 million, as far as I can tell.

The first rule of crossing the street in Saigon is this: don't panic. You have to believe--really, truly believe--that no one actually wants to run you down with their moto. This will be hard to believe if you are American, but it seems to be true, based on data collected to date. You also have to understand that a honking horn in Vietnam does not mean what it means in America. It's a warning, not an act of aggression (even harder for us Americans to accept, I know). Whereas a horn in a America is generally best translated as "fuck you", in Vietnam, "pardon me" is a much closer approximation. Really.

The second rule is this: don't panic. Once you have stepped out into traffic (and at some point, you will have to do exactly that), you are committed. You have to keep going, at a steady pace, without sudden shift in velocity or direction. This is your end of the bargain--move predictably. Everyone else's end is to go around you. And they do. The only thing you can do that would be worse than running is stop--you see, where you are at any given moment is a place some driver is counting on you not being in a few seconds. There is some allowance for stopping in the middle to assess the traffic coming from the other direction, but even this is a bit touchy, because the center line (if there is one) is not the hard and fast no-man's land it is western traffic control (more on this later).

The first time you do this you will be completely convinced that you are about to die before you even get your first damn bowl of pho. But before you know it, you are stepping up on the other curb with an adrenalin rush you'd pretty much have to jump out of a plane to top. You feel giddy. Your wife and you look at each other, wide-eyed and goofy-grinned, and walk on, feeling like you can do anything now.

Which is a good thing, because in another block, you have to get across Le Lai...



*Yes, this place is officially called Ho Chi Minh City (HCMC) and has been for quite a while. Nobody blinks if you use the old appellation, though, and in fact the locals use "Saigon" to refer to the central districts of the city specifically. I will use both, but will admit to preferring Saigon because it is frankly more romantic (nothing against Uncle Ho.)
So this blog is mostly going to be about Vietnam for a while. At least as long as I can sustain it--I have at least half a dozen posts rattling around in my head, maybe more, but I know better than to promise that which has not yet been written, especially since we have a lot of laundry, food shopping, and dog-rubbing to catch up on (not necessarily in that order.) That, and I apparently have something called a "job", a fact I have managed to nearly completely purge from my conscious mind for the last three weeks.

At the risk of spoiling the suspense, I'll give you the ending first: I left Vietnam wanting more. I can't wait to go back.